All the Rhubarb

Anything made with rhubarb immediately makes me think of my paternal grandparents. Other triggers for this specific nostalgia: the smell of fresh dill and certain types of sunscreen, raspberries picked fresh off of the bush and eaten while still warm from the sun, Dean Martin and the way someone smells when they are sweating out vodka the next day (this one is not my favorite). Strawberry rhubarb pie was one...

The Cool List: July 5, 2016

Farmers’ Market Pasta I was given this recipe by one of my vegetarian coworkers years ago and I always find myself looking forward to summer so that I can make this dish. Simple, fresh ingredients and very little cooking allow the flavors to shine through and I’ll take any excuse to use ingredients from my garden. If you want to make it a little (ok, a lot) healthier, omit the...